Turkey Sausage Mushroom Pizza with Sourdough Crust

Welcome to Foodie Friday! I’m linking up with Annmarie from the Fit Foodie Mama + Esther from Chocolate Runner Girl to create awesome healthy recipes each week! This week’s theme = Pack Your Lunch!

I’ve never made pizza (from scratch) on my own (although there have definitely been many pizza adventures, for instance, this Pizza Bread Bowl and this Tikka Masala Pizza Cake!), but I’m most definitely going to have to do it more often! This Turkey Sausage Mushroom Pizza was super tasty, and bringing this delicious goodness to work for lunch will surely make everyone around you jealous! :O (It certainly did for the people around me! :P )

turkey sausage mushroom pizza

If you recall Mossy 2, which is basically like a second pet to me, I’ve been dutifully keeping him alive and it’s been awesome being able to make my own pancakes and fresh homemade dough!

This is before I baked it!

This is before I baked it!

I love being able to pick all my own toppings and knowing all the ingredients that are going into my pizza! <3

turkey sausage mushroom pizza

Fun fact about the plaid background–that actually used to be one of my car blankets for if I had to sleep in my car during my 4th year of medical school! Nice how things can get repurposed, yes yes? I figured it’d make a nice backdrop so it’s made a number of appearances in my food photos. :P

Turkey Sausage Mushroom Pizza with Sourdough Crust

turkey sausage mushroom pizza

Turkey Sausage Mushroom Pizza with Sourdough Crust

From at

https://www.fairyburger.com/wp-content/uploads/2017/03/turkeysausagemushroompizza3.jpg

You'll Need...

  • 1 cup sourdough starter, unfed (straight from the fridge!)
  • 1/2 cup hot tap water
  • 2 1/2 cups whole wheat flour
  • 1 tsp sea salt
  • 1/2 tsp instant yeast
  • 1/4 cup yellow onion, chopped
  • 1/4 cup white button mushrooms, chopped
  • 8 slices turkey sausage
  • 2-3 cloves garlic, minced
  • 1-2 tsp nutritional yeast
  • 1 tsp freshly ground black pepper
  • 1-2 tsp cayenne pepper
  • 1 tsp dried parsley

Directions

  1. Stir sourdough starter and transfer 1 cup to a mixing bowl. Add the hot water, flour, salt and yeast.
  2. Knead until smooth and slightly sticky, then place it in a lightly greased container and let it rise until it's doubled in bulk (~2-4 hours*).
  3. Divide the dough in half. Place half the dough in a greased pan (or on aluminum foil) and let rest for another 15 minutes. Gently press dough to the edges of the pan.
  4. Cover the pan and let rise until it reaches your desired thickness.
  5. Preheat oven to 450 F.
  6. Pre-bake for 4-5 minutes.
  7. Spread tomato paste evenly across the dough. Add mushrooms, onions, garlic, and spices, then bake for an additional 8 minutes (or until toppings are done to your liking.
  8. Remove from oven and transfer it to a cooling rack to keep the bottom crisp.

Additional Notes

*For a faster rise, place the dough somewhere warm or increase the yeast!

turkey sausage mushroom pizza

End-of-Week-ish Recap!

  • My schedule has been a little cray-cray over these past couple months (but especially these last 4 weeks)–come catch up with me on this month’s Ultimate Coffee Date!
  • If you’re a fan of gardening, a DIYer, or have any inkling of crunch granola girl status, you’ll love my latest book discovery, Harvest! It contains 47 different projects you can make for your home/yourself using garden plants!

  • What are your favorite pizza toppings?
  • What should I make next with my sourdough starter?!
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Check out other Foodie Friday recipes/themes!

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Interested in getting to know more about any of your super-awesome co-hosts? :]

Join us next week for Copycat Recipe!

Permanent link to this article: https://www.fairyburger.com/turkey-sausage-mushroom-pizza-sourdough-crust/

28 comments

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  1. I need some pizza! Something I just haven’t made in many moons!
    Rebecca @ Strength and Sunshine recently posted…Friday Finisher 3/10/17My Profile

    1. I actually made this back in the fall, so I’m definitely going to have to make it again soon! :P
      Farrah recently posted…Turkey Sausage Mushroom Pizza with Sourdough CrustMy Profile

  2. People are all over the sourdough recently. I feel like that is the next big food trend! You know my feels about pizza! YUM
    Susie @ Suzlyfe recently posted…Lean Green Kale Hummus (Vegan, Gluten Free) + Friday FavoritesMy Profile

    1. Good thing I have Mossy 2’s spawn to experiment with then! :P

      It’s so good! :D!
      Farrah recently posted…Turkey Sausage Mushroom Pizza with Sourdough CrustMy Profile

  3. This looks like a delicious pizza…I’d love to make this at home…so much healthier and less expensive! Have a great weekend :)
    Janelle @ Run With No Regrets recently posted…Disney Princess Enchanted 10K RecapMy Profile

    1. Thanks, Janelle! I hope you have a great weekend as well!
      Farrah recently posted…Turkey Sausage Mushroom Pizza with Sourdough CrustMy Profile

  4. This looks so good, and I love that you used sourdough bread! Mushroom and sausage are some of my favorite toppings :)

    1. They’re such a tasty combination! :D
      Farrah recently posted…Turkey Sausage Mushroom Pizza with Sourdough CrustMy Profile

  5. Yummmmmmmmm!!!!!! I’m so happy that you’re keeping up with the sourdough AND that you’re making pizza! Farrah you know those are my favourite things.

    This looks amazing.

    1. Thanks, Laura! <3! I need to keep experimenting with Mossy 2! So many endless options! :D!
      Farrah recently posted…Turkey Sausage Mushroom Pizza with Sourdough CrustMy Profile

  6. Yum, yum! This looks delish and I wish I could eat it out of the screen!

    1. Aww, thanks so much, Rachel! :]!

  7. I want to get on this sourdough trend; I LOVE the taste of sourdough, and it sounds like it would be an amazing pizza crust. You have the coolest combos Farrah; pizza is one of my favorite foods. :)
    Emily recently posted…WIAW: The Very Darkest Parts of RecoveryMy Profile

    1. Thanks so much, Emily! I love pizza as well! :D The options are endless!
      Farrah recently posted…Turkey Sausage Mushroom Pizza with Sourdough CrustMy Profile

  8. Everytime I try to make a pizza dough it tastes fine, but I always feel like the whole foods dough tastes so much better, uh. But anyways I LOVE mushrooms on pizza, that’s my favorite topping and adding turkey sausage is such a great idea!
    Patricia @Sweet and Strong recently posted…Best Places to Eat in Washington DCMy Profile

    1. Thanks, Patricia! I’ve never tried the Whole Foods dough but I should probably stay away to save my wallet because I’m sure it’s amazing! :P
      Farrah recently posted…Turkey Sausage Mushroom Pizza with Sourdough CrustMy Profile

  9. I love turkey sausage! This looks perfect for a Friday night in!
    Annmarie recently posted…Green Goddess Sandwich {Gluten Free, Vegan Friendly}My Profile

    1. Thanks, Annmarie! :D It was super tasty!
      Farrah recently posted…Turkey Sausage Mushroom Pizza with Sourdough CrustMy Profile

  10. I just got a recipe for cauliflower pizza crust, so I’ll have to see what I think. This looks really good!

    -Lauren
    ShootingStarsMag recently posted…The Ultimate Beauty and the Beast GiveawayMy Profile

    1. Yay! Let me know how that turns out! I’ve never tried making cauliflower pizza crust but I’ve always wanted to try!
      Farrah recently posted…Turkey Sausage Mushroom Pizza with Sourdough CrustMy Profile

  11. Hi Farrah! Hope you are making it through this busy time.id like to join your link party. Do I have to do it on Fri only? When you say link back to co hosts does that mean I must repost with link backs to co hosts and comment or share a few other posts in link up?
    Joanne | No Plate Like Home recently posted…Shepherd’s PieMy Profile

    1. Hey Joanne! You can link up at any time you want! (It closes the Thursday before the next Foodie Friday.) Linkbacks to the co-hosts and commenting and/or sharing other posts in the linkup would definitely be appreciated! :]
      Farrah recently posted…Turkey Sausage Mushroom Pizza with Sourdough CrustMy Profile

  12. omg the dough looks so soft and fluffy – i don’t even like sausage, but this makes me want to try it on pizza – also, love how the blanket has been repurposes ;) your food photos are always SO well done!
    Amber Vesey recently posted…Meal    Prep    for    Beginners:  How   to   Meal   plan   for   meal   prepMy Profile

    1. I love it! One of these days, I’m gonna have to try baking actual bread with it! :P

      Aww, thank you so much! <3 It's been a struggle lately with my crazy work hours and the lack of sunlight! :P
      Farrah recently posted…16 Copycat Recipes To Try This WeekendMy Profile

  13. Pizza is my favorite food and this looks ah-maz-ing! I love that it’s so easy to make as well!
    Kimberly G recently posted…Airbnb Brooklyn Half Marathon Training Recap – Week 2My Profile

    1. Thanks, Kimberly! :D I’m definitely a fan of easy-to-make recipes as well! :P
      Farrah recently posted…16 Copycat Recipes To Try This WeekendMy Profile

  14. This is such an awesome combo – and sourdough crust?! Yummmmmm!
    Kristy from Southern In Law recently posted…Recipe: Gluten Free Garlic and Herb LoafMy Profile

    1. Thanks, Kristy! I need to make another one again sometime! *-*
      Farrah recently posted…16 Copycat Recipes To Try This WeekendMy Profile

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