Hawaiian POG Drink

A Vacation-Inspired Recipe: Start unpacking your favorite vacation memories. Think about a trip you took state-side or internationally and create a healthy recipe from an unforgettable meal you enjoyed. Or, create a recipe from a native ingredient you saw or tasted on your travels.

Back in June, I traveled alone for the first time and took myself to Hawai’i as a graduation present to myself! (More specific posts for said vacation to follow every other Tuesday for Travel Tuesday!)

I had a lot of super delicious eats while I was out there (poke bowls, acai bowls, shaved ice, musubi…basically almost all my favorite things ever). I’d like to recreate all of those at some point, but since residency just started and I’m trying to survive, we’re going with the easiest one first!

First things first…have you ever heard of POG?

It’s a tropical juice drink that consists of…

  • Passionfruit (aka “liliko’i”)
  • Orange
  • Guava

I had it as one of the flavors in my shaved ice from Waiola Shave Ice! :D

 

I am all about all things passionfruit-related…and pretty much anything tropical (aside from papaya, which, try as I might, I cannot learn to like). I was all about having it everywhere I could when I was in Hawai’i. They serve this drink on Hawai’ian airlines, all over Hawai’i, and in bulk at Costco…but only in Hawai’i (as far as I know).

But that doesn’t mean you can’t enjoy it anywhere else!

It might be a little bit difficult if you live in the middle of nowhere, but since that is no longer the case for me, I actually managed to locate some frozen passionfruit pulp(?!?) at the grocery store underneath my gym. (Yes, there’s a legit grocery store there. It’s wonderfully convenient.)

I also picked up some guava nectar and had some orange juice at the ready, so…that’s all you really need to make this! :]

Hawaiian POG Drink

hawaiian pog drink

Ingredients:

  • 1/2 cup frozen passionfruit pulp
  • 1/4 cup orange juice
  • 1/2 cup guava nectar
  • ice cubes (optional; not pictured)

Instructions:

  1. Blend all ingredients until smooth.
  2. Serve chilled!

    Hawaiian POG Drink

    Check out my version of a vacation-inspired recipe for a Hawai'ian favorite -- the POG (Passionfruit-Orange-Guava) drink!
    Prep Time3 minutes
    Course: Drinks
    Cuisine: American
    Keyword: 5 ingredients + under, easy, quick, vegan, vegetarian
    Servings: 1 person

    Ingredients

    • 1/2 cup frozen passionfruit pulp
    • 1/4 cup orange juice
    • 1/2 cup guava nectar
    • ice cubes optional; not pictured

    Instructions

    • Blend all ingredients until smooth.
    • Serve chilled!

Word of advice, because although very tasty, this can get pretty sweet, so you may want to add in some more water based on your sweetness preference.

If you happen to have popsicle molds and somehow have extra of this, pour the rest in and you’ll have yourself the perfect summer treat to cool down with! :]

pogpopsicle

hawaiianpogdrink1

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26 comments

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  1. Sounds so delicious! Also, high five on not liking papaya. One of the first things Angel and I agreed upon was our mutual hatred of papaya even though we both come from families that love it. My family even had a papaya tree in our backyard at one point! No good.
    Rachel G recently posted…Tokyo DisneySea Trip ReportMy Profile

    1. hehehe, good to know I’m not the only one! My parents love papaya, but both my brother and I haven’t ever really been fans. I’d be super happy with a mango tree though!? *-*

  2. Well I want a popsicle one!!! (Save one for me!)
    Rebecca @ Strength and Sunshine recently posted…Friday Finisher 8/19/16My Profile

    1. Darn! I kinda write out these recipes weeks before I actually publish em’. I can always make more though! :]!!

  3. Never heard of POG, but I’d give it a whirl. I really like the taste of guava I have discovered recently. And papaya, yum!

    1. Yay for guava! I keep trying to give papaya another chance, but alas! ._.

  4. I’ve never been to Hawaii, but I ca guarantee I’d love this! The flavor remind me of Costa Rica (which is one of MY favorite vacation spots..although I don’t know if I can call it a “spot” if I’ve only ever been there once?)

    1. I hope you get to at some point! I got to stop in Costa Rica for a half-day when I was on a cruise with my family–I wanna go back and spend more time there! <3

  5. This sounds delicious – a real holiday drink! I have to agree about papaya too – It’s one of the only tropical fruits I’ve tried that I really didn’t like.
    Corina recently posted…Mexican Scrambled EggsMy Profile

    1. hehe, I keep trying to give it another chance ,but I just can’t do it! I’m game for pretty much all other tropical fruits though! :]

  6. Yummy!! I def need to make this stat! And popcicles are the way to go!!

    1. They’re such a great way to cool off! :D

  7. Passion fruit is soooo good. When I went to Hawaii (12 years old) I remember drinking it alll the time!!
    Jess @hellotofit recently posted…Coconut Chocolate Chip Breakfast BarsMy Profile

    1. I love it! <3!

  8. It doesn’t get more refreshing that this! On a side note, my husband loves papaya, but like you, I’m just not a big fan. Oh, and I’m totally craving poke right now, thanks :)
    Sonali- The Foodie Physician recently posted…Cooking with Sienna: Strawberry Banana Sushi RollsMy Profile

    1. I keep wanting to give it a chance since there’s this Chinese dessert soup that uses it and is supposed to be super good for you but…I just can’t do it, haha.

      I would so love to have some poke right now too!!

  9. This looks so fresh and fruity and delicious! Freezing it in popsicle moulds has to be a must!
    Kristy from Southern In Law recently posted…Recipe: 4 Ingredient Almond Coconut Cookie Balls (Paleo & Vegan)My Profile

    1. It was perfect for the hot and humid weather we were having! :D!

  10. Yum! I’m going to whip this up when I need a quick trip to Hawaii! I’ll bet it’s perfect as a popsicle :)

    1. I was so happy that I had some juice left to make the popsicles too! :P!

  11. This is such a perfect combination of flavors– SO refreshing!
    Courtney recently posted…Peach Blueberry CrispMy Profile

    1. Agreed! :D I love the tropical flavors!

  12. 1) how have I never heard of this

    2) that sounds AMAZING! what a refreshing tropical treat!

    I love coming home from vacation and trying to make my own version of my fave meals I had while away… now if only I could figure out conch fritters….
    Laura recently posted…How To Rock A White PartyMy Profile

    1. I hope you get to try it out sometime! <3!!

      I've never heard of those. :O Will have to look em' up, because fritters sound delicious!! *-*

  13. Ah, this is so perfect! I just got back from Hawaii and can picture this being such a great treat to sip on the beach!
    Elizabeth recently posted…Comment on Kitchen Helpers ā€“ How to Cook with Kids! by Elizabeth ShawMy Profile

    1. Ah, it definitely would! I wanna be back on a beach in Hawai’i right now! :P

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