5 Ingredient Apple Chai Latte

Welcome to Foodie Friday! I’ll be linking up with Annmarie from the Fit Foodie Mama + Esther from Chocolate Runner Girl–this week’s theme = Vegetarian! I went the drink route and will be sharing a 5 ingredient Apple Chai Latte recipe!

My recipe for this week fits a lot better for last week’s apple theme, but…better late than never (and this recipe is still vegetarian, so there!)!

I don’t know about you, but I don’t often go to coffee shops–this is due in part to the fact that I very rarely even drink coffee, but…it’s also because I’m always trying to save money, and coffeeshop drinks tend to be $4-5 a pop, which can definitely add up pretty quickly!

The hospital I work for built a Starbucks into the atrium a little less than a year ago though, and some of my friends gave me gift cards, so every now and then, I’ll treat myself to a chai latte or something to that effect. I’m running low on said gift card funds though, so I figured I’d try to make my own!

5 Ingredient Apple Chai Latte

5 Ingredient Apple Chai Latte

From fairyburger at https://www.fairyburger.com/5-ingredient-apple-chai-latte/

http://www.fairyburger.com/wp-content/uploads/2018/10/applechailatte.jpg

Prep: 2m

Cook: 5-6m

Yield: 1 large cup

Total: 0h 7m

You'll Need...

• 1 cup boiling water
• 1 chai tea bag (I used Trader Joe's Spiced Chai)
• 1/2 cup vanilla soy milk (or your choice of milk)
• 1/3 cup apple cider
• 1/2 tsp cinnamon

Directions

1. Add chai tea bag to cup of boiling water and let step for 4-5 minutes.
2. In a small pot, combine milk, apple cider and cinnamon over low heat, stirring continuously.
3. Combine milk mixture to tea and serve hot.

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Print Recipe

5 Ingredient Apple Chai Latte

Prep Time2 minutes mins

Cook Time5 minutes mins

Course: Drinks

Keyword: 5 ingredients + under, easy, quick

Ingredients

• 1 cup boiling water
• 1 chai tea bag I used Trader Joe's Spiced Chai
• 1/2 cup vanilla soy milk or your choice of milk
• 1/3 cup apple cider
• 1/2 tsp cinnamon

Instructions

• Add chai tea bag to cup of boiling water and let step for 4-5 minutes.
• In a small pot, combine milk, apple cider and cinnamon over low heat, stirring continuously.
• Combine milk mixture to tea and serve hot.

End-of-Week-ish Recap!

• Like I mentioned last week, it’s been a fun time lately trying to miss as little work as possible while still managing to go on interviews. I flew out to CA from NJ on Wednesday evening and am catching a red-eye flight back this morning, so fingers crossed for no flight delays, because I have a full day ahead of me consisting of research time, our weekly didactics, and game coverage for a local-ish high school football team!
• I’m headed to the Gluten-Free Allergen Friendly (GFAF) Expo tomorrow! Check on my facebook and/or instagram for updates! :]

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• What’s your favorite coffee shop order?
• Coffee or tea?