Farrah is a family medicine physician, outdoor/skincare enthusiast, and part-time food/travel/healthy living lifestyle blogger! In the plethora (hah) of free time that she has, she enjoys lifting weights, dancing, BJJ, cooking, eating copious amounts of food, hiking, camping, music (listening to and playing it!), volunteering, and finding great deals! :]
I’m terrible with coming up with names for things. I made this a couple days after I got back from CA. I was feeling super lazy, but wanted to eat something hot and actually cooked that wasn’t oatmeal. I had brown rice already made, so I figured I’d do something with that and the billions …
I got the main recipe from blogilates and made some adaptations based on what I did and didn’t have. Usually, I’ll make this over the weekend with 2 cups of brown rice and then portion it all out into a bunch of tupperwares so I’ll have meals ready for the entire week. …
I miss the wonderfully warm weather from last weekend. :[ When I tell people it’s cold here, sometimes they ask me why, because “isn’t that part of the south?” The reason, my friends, is that I’m up in the mountains. I’m used to living at around uh, 59 feet (and in California, no less, aside …
This was originally supposed to be my/Mekala/Sylvia’s attempt at making Korean BBQ + japchae, but we didn’t have enough time, so it became this instead. It turned out pretty well. Just sayin’.
(We also couldn’t find starch noodles at the Asian market. :[ )
I usually consider using ready-made sauce to be cheating, kindasorta, but …
Welcome to Fairyburger! :] I'm Farrah, a Family Medicine physician in the SF Bay Area who aspires to lead by example, and loves all things fitness and food-related, finding great deals, and making every moment count.
Come join me for the "My Month is Booked" linkup on the first Monday of every month to share what books you read over the past month + get reading inspiration from other bloggers/readers! :]
