Category: Veggies/Tofu

Rosemary Chicken & Steamed Broccoli

This was part of our Christmas feast of 2010. After I exhausted my existence as a garlic fairy (I think we collectively peeled and minced at least 5 balls of garlic–a semi-frightening amount, even for us), there wasn’t enough room for all of us to be in the kitchen. Thus, I was exiled …

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Spicy Roasted Potatoes & Mushrooms

I made these with my running/jogging buddies. We didn’t really follow the times exactly, and the recipe was originally for just potatoes, but we figured more ingredients wouldn’t hurt.

Most of this was just eyeballing to see when they seemed crunchy-on-the-outside-but-soft-on-the-inside. We almost forgot to add the mushrooms, but that turned …

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