Dec 08
This recipe claimed to only take about 33-ish minutes. I assume this would have been the case if you happened to own a mixing device and/or icing things happened to be your area of expertise, but no matter. It didn’t end up taking too much longer than that. :O
This recipe is from scratch, and …
Permanent link to this article: https://www.fairyburger.com/black-white-cookies/
Dec 06
This happened over the summer. Amidst our crusade to find foods that could easily be frozen and stored that could later be reheated without any changes to the taste and such (we call this grad school training), I stumbled across a recipe for gnocchi (allrecipes). :]
My fondest gnocchi memories include …
Permanent link to this article: https://www.fairyburger.com/potato-gnocchi-with-garlic-butter/
Oct 22
I’m somewhat of a mango fiend. During the first summer that I was back from medical school, I consumed 12 mangoes in a single day, on top of my regular meals. This was a major cause for concern with my parents, because they [somewhat logically] immediately assumed that I’d been starving all throughout …
Permanent link to this article: https://www.fairyburger.com/mango-lassi/
Oct 19
This one was part of my first culinary endeavor with my running buddies. We had to find some way to use the lemons, so here’s one of them. We cut the chicken into small pieces so it’d cook faster (we were hungry), and “stirred” it by just moving the pan around.
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Permanent link to this article: https://www.fairyburger.com/mediterranean-lemon-chicken/
Oct 02
Insalata Caprese was one of the dishes that I made with Mekala and Sylvia this summer on our first cooking endeavor together!
Our other dishes include…
Even back in the day when I thought I hated all types …
Permanent link to this article: https://www.fairyburger.com/insalata-caprese/
