My breadmaker arrived rather quickly! :D! I decided to start with a simpler recipe, just to make sure it worked and all that good stuff. It was unbelievably easy and it appears that I may never have to buy bread again. :O Unless I’m seriously that lazy. >_> Let’s hope not.
Still exercising the whole “use all the ingredients you own before you buy more” philosophy. These were consumed at 2 different potluck cookouts of sorts and were rather well-liked! :O Technically, this was supposed to be made in a loaf pan so it’d look more like, y’know, bread, but my muffin tin is non-stick and …
I got this recipe from blogilates (many more to follow because she is awesome). I deemed the bread at Krogers a little expensive this week, so I opted for the English muffins, which were on a giant sale. I basically have to keep all my food tucked away in the refrigerator or …
I didn’t have actual lemons, so I didn’t put in lemon zest, but hopefully that won’t make too much of a difference. I adapted this recipe from Kale & Cardamom. The adaptations were really only because I didn’t have the ingredients and I’m too cheap/broke to go buy them. :X …
I’d been craving shortbread for…quite some time and I had all the ingredients to make it, so here it is! Make sure you let it set for a while after baking or it may remain in a somewhat crumbly state. I think the fact that I used all whole wheat flour may have resulted in …
Welcome to Fairyburger! :] I'm Farrah, a Family Medicine physician in the SF Bay Area who aspires to lead by example, and loves all things fitness and food-related, finding great deals, and making every moment count.
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