Dec 21

Seaweed Sugar Snap Peas

Grab a Book and Cook: We’re playing a little party game at the end of 2017: Grab your nearest cookbook and ReDux the recipe on page 201, 17, 217 – or any combination of the number ‘2017.’

How is it already almost the end of the year?! I’m jumping in on the last Recipe ReDux of the year to play a little cookbook game (since I have an awesome still-growing collection of cookbooks :D…). I went through a number of my cookbooks and ended up deciding on using one of my favorites again–The Malibu Farm Cookbook! (I made a Smoked Salmon Ricotta Scramble from this book last year!)

This was due in part to the fact that I’m on hospital service again (and working through Christmas, joy oh joy :O ). Free time is generally a distant dream when we’re on hospital service and more often that not, we’re super pressed for time, so I was definitely in the market for a simple recipe that didn’t require much time or very many ingredients, and I lucked out with this one!

Less than 5 ingredients and less than a 5-minute prep time? Is this real life? :O

4-Ingredient Seaweed Sugar Snap Peas | @fairyburger

This recipe was adapted from page 201 of The Malibu Farm Cookbook! It’s so quick/simple that it only requires 4 ingredients and you don’t even need to cook them (what what?!). I’ve never made anything with snap peas before, but given how pleasantly simple this was to make, I may have to do more kitchen experiments in the future!

Seaweed Sugar Snap Peas

4-Ingredient Seaweed Sugar Snap Peas | @fairyburger

Seaweed Sugar Snap Peas

From at

Prep: Cook: Yield: 4 servingsTotal:

A super quick, healthy + savory appetizer that's ready in under 5 minutes!

You'll Need...

  • 1 cup sugar snap peas
  • ~1/4 cup seaweed flakes
  • 2-3 tbsp furikake seasoning
  • sprinkle of sea salt


  1. Trim off the strings of the snap peas, but leave the ends.
  2. Place snap peas in a colander and pour ~2-3 cups of hot water over them*.
  3. Let the snap peas dry and toss with seaweed flakes + furikake seasoning.
  4. Sprinkle with sea salt and serve!

4-Ingredient Seaweed Sugar Snap Peas | @fairyburger


  • Do you have a favorite cookbook recipe?
  • What’s the simplest recipe you’ve ever made? This definitely makes it into my “top 10 easiest recipes” list! 😛

Permanent link to this article: http://www.fairyburger.com/seaweed-sugar-snap-peas/



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  1. Kelli @ Hungry Hobby

    My MIL has been on the seaweed train she would love this!
    Kelli @ Hungry Hobby recently posted…Bacon & Chive or 3 Cheese Mini QuichesMy Profile

    1. Farrah

      Yay! I hope she gets to try this out! :]!

  2. Becca | Rabbit Food Runner

    Oooh, I bet this would pair wonderfully with some rice. Yum!
    Becca | Rabbit Food Runner recently posted…Easy Vegan Crab CakesMy Profile

    1. Farrah

      It definitely would! I need to go make some rice! 😛
      Farrah recently posted…Slow Cooker Baked PotatoesMy Profile

  3. Emily

    Ooo yum! These look sooo good. Perfect afternoon snack 🙂

    1. Farrah

      Thanks! They’re perfect for if you’re ever craving something savory! 😀

  4. Olivia

    Yum! These look delicious… I will have to try them out

    1. Farrah

      Thanks! :] I hope you like them!

  5. Abbey Sharp

    These look super tasty!! I love snap peas and this is a great way to add some flavour to them 🙂

    1. Farrah

      I don’t have em’ too often, but I think that’s gonna change! 😛
      Farrah recently posted…Slow Cooker Baked PotatoesMy Profile

  6. dixya @food, pleasure, and health

    i love seaweed in recipes..it sounds great with snap peas.
    dixya @food, pleasure, and health recently posted…Virtual Coffee DateMy Profile

    1. Farrah

      Me too! It makes for an awesome seasoning! 😛
      Farrah recently posted…Slow Cooker Baked PotatoesMy Profile

  7. Bacheca Incontri Roma

    Looks delicious. I’ll surely try this recipe..thanks for sharing!

    1. Farrah

      Thanks! I hope you like it!
      Farrah recently posted…Climbing Arthur’s Seat in EdinburghMy Profile

  8. Angela @marathonsandmotivation.com

    Yum! These look so tasty, I can’t wait to try making them!!

    1. Farrah

      Yay! I hope you like it! :]!
      Farrah recently posted…Climbing Arthur’s Seat in EdinburghMy Profile

  9. Wendy

    Sounds yummy! But I like everything with salt…
    Wendy recently posted…The Best of the Blog: 2017 Year in ReviewMy Profile

    1. Farrah

      hahaha, I think you’ll definitely like this one then! 😛
      Farrah recently posted…Climbing Arthur’s Seat in EdinburghMy Profile

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