Welcome to Foodie Friday (aka my first actual recipe in 1000 years…)! I’m all about the hot drinks/soups right now, so I’m coming at you today with a recipe for how to make Eight Treasures Tea (å «å®č¶ / Ba Bao Cha)!
Welcome toĀ FoodieĀ Friday! I’m back today with yet another less-than-5-ingredient recipe! This Vietnamese Avocado Shake (also known as Sinh To Bo) is suuuper easy to make , requires only 3 ingredients, and I even made it vegan!
Welcome toĀ FoodieĀ Friday! If you know me, you’re probably at least partially aware of the fact that there are really only two things (astronomical student loans + not wanting diabetes) stopping me from having milk tea every other day. The plus side is that I now know how to make it at …
It’s almost the end of Choctoberfest! If you haven’t already entered the giveaway, make sure you go check that out!Ā I’m back today with one more chocolate-themed recipe–a Chocolate Egg Cream! This recipe is also a drink and also has a vegan option. (If you haven’t ever had chocolate milk tea,
Welcome toĀ FoodieĀ Friday!Ā I’ll be linking up with Annmarie from theĀ Fit Foodie MamaĀ + Esther fromĀ Chocolate Runner Girl–this week’s theme = Vegetarian!Ā I went the drink route and will be sharing a 5 ingredient Apple Chai Latte recipe!
Welcome to Fairyburger! :] I'm Farrah, a Family Medicine physician in the SF Bay Area who aspires to lead by example, and loves all things fitness and food-related, finding great deals, and making every moment count.
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